Turkey Fillet Piccata Slow Cooked

€12.25

Ingredients

Turkey fillet, mustard (water, glucose-fructose syrup, acidity regulator: acectic acid, turmeric, stabiliser: xanthan gum), honey, olive oil, Mirin sauce(rice, lemon extract), lemon juice, salt, thyme, black pepper.

Cooking Instructions:
Preheat the oven at 180°C(convetional or fan). Remove the packaging and from the vacuum bag and place to an oven safe dish. Cook for 15-20 minutes or until sufficiently heated.
Serve with sweet potato puree or salad.

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